So I have been learning alot of Korean the last few years. I have said hello and goodbye to alot of language partners too. One of them knew Lee Sun Gyun "the voice" 이선균 and I got his autograph and pic! (My mom and I were smiling ear to ear!) Today, I just mailed off a photo album I made, decorated and created collages to a good friend and 주영동생. Got to do lots of 노래방, eating samgyupsal and other good stuff. I made alot of friends too. (Cannot believe we met over a year ago too!)
Now I want to improve my Korean but is seriously a hobby. I am proud to be Chinese American, but I enjoy my Korean dramas/kpop. Keeping the mind sharp with learning a new language is always good. What a challenge!
FB, I realize lately on Facebook, I don't use it much. I guess knowing about the privacy issues they have makes me queasy. I twitter, even then I do more retweeting than writing my own stuff. I like to share but not "everything."
Keeping up with food and being involved (though not cooking) has been fun. For one of my Korean friends, I cooked for them. He cracked me up saying I should open a restaurant in Seoul. He was amazed I hid my supposed "cooking talents" from him. Working for my dad in my tender years sure paid off, but working in a kitchen is a pressure cooker. Hats off to those who do it!
Work, boss is out this week so it has been quiet.
Trying to bond with 윤하 but with 3 year olds, it is not easy. She is adorable though!
Chihuly at MFA has been awesome and I have brought many to see it and to enjoy.
Sharing is truly caring! I always loved this phrase!
Now I have to write another review for my next deadline. Well it keeps me on my toes.



![5[1].7.11-Basho-Cheesecake Harumaki](http://sampan.org/wp-content/uploads/2011/05/51.7.11-Basho-Cheesecake-Harumaki-300x225.jpg)




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